A celebrated Italian sandwich shop that began in Florence in 1991, All’Antico Vinaio has quickly become a beloved spot for locals and tourists alike with its delicious and authentic Tuscan schiacciata sandwiches.

Experience a bold, unforgettable celebration of the carnivorous in all its forms. With its vibrant mix of sophistication, impeccable service, and playful showmanship, Bazaar Meat transforms dining into an extraordinary adventure for the senses.

Created by Vegas veteran Chris Barish, Black Tap Craft Burgers & Beer is the new take on a classic burger joint with a downtown vibe, award-winning craft burgers, famous CrazyShake milkshakes, craft beer, and cocktails.

Enjoy elevated French bistro classics in this celebrated restaurant by Thomas Keller, who was named “America’s Best Chef” by Time Magazine. The superb menu includes everything from buttery escargot to roasted leg of lamb with ratatouille.

BRERA osteria marks a new chapter in Italian cuisine on the Las Vegas Strip. Savor homemade pastas, wood oven-baked-pizzas, cured meats, olive oils, and mouthwatering mozzarella.

This ingredient-driven taqueria offers creative twists on classic tacos, such as Chile-rubbed al pastor made with cauliflower roasted over a wood-fired grill, alongside time-honored favorites like carnitas and house-made chorizo. 

Buddy V’s Ristorante presents Italian-American cuisine from TV’s Cake Boss, Buddy Valastro. Specialties include Sunday gravy with rigatoni, Grandma’s meatballs, and linguine with clams.

From the team behind the first-ever Michelin-starred Korean BBQ restaurant, COTE blends the sizzling energy of Korean barbecue with the elegance of a classic American steakhouse. Savor the world’s finest cuts plus an award-winning wine list of more than 1,200 labels and creative cocktails. 

Steak aficionados flock to Wolfgang Puck’s CUT, known for their humanely treated ingredients and inventive sauces. From prime dry- and wet-aged beef to shellfish and sautéed and roasted whole fresh fish, CUT offers a range of dishes to appeal to any palate.

If you’re looking for authentic Greek food, Milos is it. Founded by chef Costas Spiliadis, Milos is one of the world’s most celebrated Greek seafood restaurants.

A SoCal staple renowned nationally for its locally sourced dishes and New American cuisine, Gjelina offers produce-forward dishes crafted with the freshest seasonal ingredients.

Experience a one-of-a-kind culinary journey by Chef Eyal Shani that matches the electric energy of Tel Aviv and the movement of Las Vegas. The dynamic Mediterranean menu features the likes of charred beetroot carpaccio, golden calamari, and Beef Cheek as you’ve never had it before. 

Chef Johnny Ray Zone and his wife, Amanda Chapman, bring the heat and their goal of sharing the spirit and camaraderie of Hot Chicken to Las Vegas. No matter how hot, Howlin’ Ray’s aspires to bring families, friends, and newcomers together to share a meal and feel the heat.

Ivan Ramen brings its bold, flavor-packed experience to the Strip with exceptional ramen and inventive, playful izakaya-style plates that reflect the fun, adventurous spirit of Japanese dining.

Direct from the Los Angeles arts district, this Italian kitchen is right at home in our Restaurant Row. Two life-long friends from Northern Italy bring this classic menu to life using locally sourced ingredients and time-honored culinary techniques to deliver vibrant dishes.

Enjoy Mediterranean fast-casual cuisine reimagined by Chef Eyal Shani. Fresh seasonal ingredients, decadent vegetarian and meat-lover options, and technical skills combined to produce a soft, pillowy pita packed with goodness.

The menu at Mott 32 embodies modern Hong Kong culture while embracing flavors from all over China. Mott 32 is open for both brunch and dinner and is located on The Palazzo casino floor and delivers Chinese cuisine in a stunning atmosphere.

Whether it’s a quick bite or a late-night escape, Nomikai offers two distinct experiences in one place. Up front, the pace is fast and effortless at the counter—Tokyo-inspired handrolls, fresh poke, and crisp sake. Step through the hidden hallway, and the energy shifts. In the back, a dimly lit speakeasy sets the stage for premium sushi, rare Japanese whisky, and one-of-a-kind cocktails in an intimate after-hours atmosphere.

Established in 2016 by Scarr Pimentel in New York City with a focus on organic and all-natural ingredients, the pizza is everything an aficionado of the slice is craving.

James Beard Award-nominated chef Mason Hereford brings his New Orleans favorites to Las Vegas. Enjoy playful takes on comfort food and inventive breakfast dishes in a single, vibrant dining experience.

Inspired by the Shinjuku ward in Tokyo, WAKUDA redefines high-end, modern Japanese dining by featuring the finest fresh seafood sourced from around the world. Guests can savor sushi, nigiri, sashimi, yakimono, and more.

Head to Yardbird for down-home cooking and hospitality. Yardbird goes big on your favorite Southern dishes, including decadent lobster mac & cheese, butter pecan pancakes and the best fried chicken in the U.S.

Bar Luca celebrates sophisticated luxury 24 hours a day right in the heart of The Palazzo Casino. With a variety of beverage options, plush seating, and exciting bar side gaming, guests can relax with friends or catch a winning streak at the bar.

Capturing the charm of 1930 – 1940’s Art Deco era, Bar Mia delivers modern interpretations of the most popular cocktails of the times. Located in Restaurant Row, this bar is perfectly positioned for a cocktail before a night at Voltaire or Sphere at The Venetian.

Bellini Bar on The Venetian Casino Floor is the perfect central place to unwind and imbibe in the heart of the action, specializing in Bellinis and a long list of beers, wine, and cocktails.

From the creators of Death & Co, one of the most influential bars of the modern craft cocktail movement, Close Company brings its signature cocktail excellence to a playful and vibrant setting. It’s a little louder, a little looser, and unapologetically fun.

An inventive collision of energy and style, Electra Cocktail Club offers an innovative cocktail experience in a dynamic environment featuring live DJs and premium sports viewing.

Juliet offers more than just incredible cocktails – it’s the perfect spot to enjoy live music every night. Indulge in a captivating blend of luxury, excitement, and world-class service with libations equally enchanting and irresistible.

Press the “Champagne Call Button” to indulge in bubbly by the glass or bottle. Surrounded by Art Deco glamour, Rosina is one of the most romantic things to do in Las Vegas for couples.

Find space to unwind from the hustle of the day at a European-style bar celebrating the timeless tradition of aperitivo hour. With bartenders specializing in cocktail heritage, Sala 118 offers a bespoke menu inspired by Italian cocktail culture.

Watch the big game on a massive 1,700-square-foot LED wall and enjoy a comprehensive menu of draft and bottled beers, sparkling water, and soft drinks while you cheer on your team.