In Spring 2022, the Las Vegas dining scene will get a game-changing offer with the debut of Wakuda Las Vegas. It will be the first high-end, purely Japanese restaurant at The Venetian Resort. Wakuda is the brainchild of two influencers in the food world. One is two-Michelin-star chef Tetsuya Wakuda. The second, restaurateur John Kunkel of 50 Eggs Hospitality Group. Wakuda will be the chef’s first restaurant in the United States. "It will be unlike any other Japanese dining on the Strip," says Kunkel, "truly next level."