COTE Korean Steakhouse redefines dining in bold new ways. It blends the sizzling energy of Korean barbecue with the elegance of a classic American chophouse. Savor the world’s finest cuts, from USDA Prime and dry-aged steak to rare A5 Wagyu. Grill each bite to perfection on smokeless in-table grills. Signature dishes like the Butcher’s Feast showcase COTE’s inventive spirit. An award-winning wine list of more than 1,200 labels and creative cocktails elevate every moment. COTE turns dinner into a true Las Vegas celebration.
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