In suite Dining

In suite Dining

Treat yourself to an in suite dining experience. Your server provides personalized service as they deliver your meal. It arrives in fine dining style on a white tablecloth. The Venetian Resort is one of the only destinations on the Strip that offers this elevated room ser vice. With diverse cuisine and generous portion sizes, there is something for everyone to enjoy. Indulge in breakfast, lunch, dinner, an d l ate night dishes, along with our wine list, 24 hours a day.

  • Hours of Operation

    Open 24 hours

  • Contact

    Phone: 702.414.1177

  • In Room Ext: 41177

Let There Be Breakfast

The only way to start your day is with a breakfast spread from in suite dining. Whether it’s a savory American Breakfast or a sweet stuffed French Toast, pair it with a cup of coffee, and you’re golden.

Lunch Hour is the Best Hour

Need a mid day pick me up? Come back and enjoy lunch in your suite. Share the Venetian Cobb salad or order a gourmet to go tray for a quick and easy option before you head out for more sightseeing.

Dinner is Where the Magic Happens

Skip reservations and have a fine dining experience in your suite. Choose from dishes like Ribeye and Salmon Filet. Love pasta? Try our orecchiette con gamberi e pomodori , it features shrimp, tomatoes, garlic, roasted peppers, capers, and olives tossed in extra virgin olive oil.

But First, Dessert

Our sweets are beautiful works of art that you can savor with every bite all day long. Are you a chocolate fan? The Chocolate Cake offers balanced decadence you must try.

Vegetarian and Vegan Food Options

You can enjoy the comforts of a vegan restaurant right in your suite. Choose from a variety of plant based options across the menu. Our Vegetarian Rice Bowl is a guest favorite.

Silver: Best Hotel Rooms/Suites — Best of Las Vegas 2019

Porchetta Ham Benedict

Late Night Done Right

We have one of the most extensive Las Vegas room service menus on the Strip. Enjoy everything from Eggs Benedict to Chicken Pot Pie no matter your desire, there’s a dish for it.

Kosher Food

We serve certified Glatt Kosher meals by Mon Cuisine™. Meals featuring Rib eye and Salmon are served in a vacuum sealed tray, ready for your enjoyment.

Best Food and Beverage, Far West region, Gold — The Stella Awards 2018

Chef Olivier Dubreuil

Meet the Chef

Chef Olivier Dubreuil graduated with honors from culinary school in France. In 2005, he was handpicked to lead a new team for The Venetian Resort. He is a member of the prestigious Maîtres Cuisiniers de France. In 2019, he became a Culinary Council Member of the Ment’or Foundation.

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