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Yardbird
Make A Reservation
- Location
- 702.297.6541
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Venetian Restaurant Row
View Map and Directions -
Monday
11:00 AM - 11:00 PM
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Tuesday
11:00 AM - 11:00 PM
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Wednesday
11:00 AM - 11:00 PM
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Thursday
11:00 AM - 11:00 PM
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Friday
11:00 AM - 11:00 PM
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Saturday
9:30 AM - 11:00 PM
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Sunday
9:30 AM - 11:00 PM
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Brunch
Saturday – Sunday
9:30 AM – 4:00 PM
Special Offerings
Signature Restaurant
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Master chef with award winning experience
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Top shelf alcohols and cocktails
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Best food fusions and concepts
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Masters of their craft, sommeliers
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Concepts designed to thrill the senses
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World-renowned flavor profiles
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Refined atmosphere like no other
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Recognized with awards and honors
Hours
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Monday
11:00 AM - 11:00 PM
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Tuesday
11:00 AM - 11:00 PM
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Wednesday
11:00 AM - 11:00 PM
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Thursday
11:00 AM - 11:00 PM
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Friday
11:00 AM - 11:00 PM
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Saturday
9:30 AM - 11:00 PM
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Sunday
9:30 AM - 11:00 PM
Special Offerings
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Brunch
Saturday – Sunday
9:30 AM – 4:00 PM
Location
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Venetian Restaurant Row
View Map and Directions
American Lunch Dinner Weekend Brunch Casual Dining $$
Yardbird pays tribute to craveable American classics that bring people together. The award-winning concept is the creation of restaurateur John Kunkel, Founder and CEO of 50 Eggs Hospitality Group. Located on Restaurant Row in The Venetian tower, this is where you indulge in the ultimate comfort cuisine.
100 Best Brunch Restaurants in America
Over-the-top in every way, weekend brunch offers a spread like no other. Have a soft spot for cinnamon rolls? Feast on a larger-than-life Cinnamon Roll dressed to impress with a silky layer of bourbon salted caramel. Find your new favorite breakfast sandwich with the Chicken & Egg served on a signature buttermilk biscuit. Pancake lovers will gravitate to the Lemon Meringue Pie stack quaffed with a cloud of toasted meringue.
Best Fried Chicken in the U.S.
It’s no secret; the famed fried chicken has garnered (well-deserved) global fanfare. The much-loved dish was developed using a recipe from Kunkel’s grandmother. There is a strict 27-hour brining process that creates a superb bird. Order it with honey hot sauce, sandwiched between a buttermilk biscuit, or on a savory cheddar waffle. It’s even available in a gluten-free option.
America’s Best Restaurants for a Big Night Out
More than just a chicken spot, Yardbird offers full menus for lunch and dinner, too. The fork-dropping Lobster Mac & Cheese is one such item. An entire lobster and five artisanal cheeses offer a gooey haven in a bowl. Interested in Wagyu? Order the Rosewood Ranch American Wagyu; the Chef’s Cut is topped with harissa butter and fresh truffle. A showstopping Charcuterie Board on a three-tier tower presents the best nibbles to share (or not). Paying homage to Las Vegas, Oysters Casino is a dish exclusive to this location.
Bourbon is King
Bourbon connoisseurs rejoice. Yardbird takes pride in having one of the country’s finest bourbon collections with over 60 standouts. With a focus on small-batch and experimental releases to hard-to-find classics—you want it, they’ve got it. The cocktail program uses fresh fruit juices, herbs, and spices to elevate each drink experience.
Yardbird serves lunch on weekdays, dinner seven days a week, and weekend brunch on Saturdays and Sundays. Full menu available for takeout; please call 702.297.6541 to place your order.
Perfect For:
"Best New Restaurant"
James Beard Nominated
Popular Dishes and Tips
See Full Menu
Col. Newsom’s Ham, Wagyu Jalapeño Cheddar Sausage, Pimento Cheese, Salume, Truffle Tremor
Blueberry Pancakes, Lemon Curd, Toasted Meringue
With house smoked pork belly, pimeno cheese, frisee, smoky tomato jam, lemon vinaigrette
Honey hot sauce, chilled spiced watermelon, Vermont sharp cheddar cheese waffle, bourbon maple syrup
Chocolate Cookie Crust, Whipped Cream, Chocolate Sauce
Special Events
Brunchin’ at Yardbird
AMERICAN CUISINESat, Jan 1 - Sat, Dec 31: View Times
Saturday | 09:30 AM - 04:00 PM
Sunday | 09:30 AM - 04:00 PM
Weekends
Cheerful, sociable—weekend brunch at Yardbird is a love letter to the best mealtime ever invented. If you’ve dreamed of pie for breakfast, consider your wish granted. A fluffy stack of Lemon Meringue Pie Pancakes is waiting for you. Craving a bit of savory and sweet? The Chicken & Waffles checks all the boxes. Award-winning fried chicken plus a Vermont sharp cheddar waffle are the perfect brunch combo. From avocado toast to shrimp and grits, every dish is crafted to satisfy. Make Yardbird’s brunch a habit every Saturday and Sunday from 9:30 a.m.-4:00 p.m.
Yardbird Chef’s Table Experience
10-20 PEOPLE- 11:00 AM - 11:00 PM
Awards and Reviews
Did you know?
- The fried chicken is made using a recipe of the grandmother of owner John Kunkel
- The first Yardbird opened in South Beach in Miami in 2011
- Bacon is made in house, which takes eight hours to make.
Gallery
Chicken ‘n’ Watermelon ‘n’ Waffles
St. Louis style pork ribs
Bloody Mary
Group Dining
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Private Dining Room
20 Seated
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Chef's Dining Area
18 Seated
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Main Dining
58 Seated (if combined with Chef's Table)
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Barn House
40 Seated
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Lounge
100 Reception
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Seated Half Buyout
90 Guests
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Reception Buyout
For full buyout - 325 at once, more on a flow.
Reservations
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Book A Group Reservation
Event Request
Contact
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Phone: 702.297.6541 – Select 2
Email
Directions
From The Palazzo Lobby
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Enter The Palazzo casino floor and turn right, using the right-hand walkway until you reach The Waterfall Atrium. Go past the LOVE sculpture and enter Restaurant Row. Continue through Restaurant Row and Yardbird will be on your right.
From The Venetian Lobby
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Walk straight through the Grand Colonnade and enter The Venetian casino floor. Use the right-hand walkway and continue straight through the casino until you enter Restaurant Row. Yardbird will be on your left.
Map
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Location
Venetian Restaurant Row
View Downloadable Map (Location 133) - View Digital Map
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